Hog’s Breath Inn Menu
Welcome to Hog’s Breath Inn, a delightful fusion of American pub and steakhouse nestled in scenic Carmel, California. With a casual atmosphere and vibrant energy, this institution is perfect for gatherings, whether with family or friends.
The menu boasts a range of tempting starters like Dungeness Crab Cakes and Buffalo Chicken Wings, ideal for sharing. For entrees, savor the Hog's Baby Back Ribs, tender and slathered in house-smoked barbecue sauce—an explosion of flavor you'll hardly forget. The Pork Chop and Roasted Chicken are also notable highlights, showcasing the kitchen's commitment to quality ingredients.
With amenities like outdoor seating, takeout, and a family-friendly kids' menu, Hog’s Breath Inn is designed for everyone. Don't forget to enjoy a drink from their full bar during Happy Hour. This venue truly captures the essence of community dining.
Starters
Dungeness Crab Cake
wild rocket arugula, cherry tomato, tabasco vinaigrette
Chicken Wings
buffalo style
Quesadilla
monterey jack cheese, pico de gallo, chipotle crème fraiche
Artichoke Dip
castroville artichokes, spinach, peppers, toasted pita bread
Ahi Tuna Poke
edamame, cucumber, avocado, scallions, crispy wontons, wasabi peanut sauce
Angus Beef Sliders
grilled angus, lettuce, tomato, onion, cheddar
Crispy Calamari
fresh Monterey squid, lemon-caper aioli, spicy tomato puree
Chili con Carne
slow cooked angus beef, southwest pepper blend, chili beans, croutons
Queso Fundido
three cheese blend, peppers, fried corn tortillas
Sweet Onion Rings
crispy fried, house made ranch
Sidewinder Fries
beer battered fries
Sweet Potato Fries
Salinas Valley Greens
cherry tomato, cucumber, croutons, balsamic dressing
Wedge Salad
iceberg, shaved red onion, cherry tomato, applewood smoked bacon, maytag blue cheese dressing
Caesar Salad
romaine, parmesan, croutons
Hogs Chicken Salad
grilled chicken breast, romaine, shredded cabbage, onions, tomatoes, avocados & jack cheddar cheese, in a crispy tortilla bowl, ranch dressing
Castroville Artichoke Soup
Boston Clam Chowder
Soup & Salads
Entrees
Roasted Chicken
Mary's Farm organic free range chicken, mashed potatoes & chef vegetables
Chicken Breast Picatta
pan roasted, capers, lemon chardonnay sauce, rice pilaf
Pork Chop
thick cut chop, roasted sweet potatoes, sautéed greens, apple chutney
Hog's Baby Back Ribs
braised and grilled, house smoked barbeque sauce, sweet potato fries
Dirty Harry
new york strip, garlic mashed potatoes, chef vegetables, mushrooms, whole grain mustard sauce
Rib Eye Steak
14oz Certified Angus Beef, potato augratin, chef vegetables, peppercorn sauce
Filet Mignon
tender cut of beef, certified angus, potato augratin, julienne vegetables, red wine sauce
Roasted King Salmon
British Columbia king salmon, rice pilaf, fresh chef vegetables, tomato, pesto lobster sauce
Fish & Chips
beer batter with fries, cole slaw & malted vinegar
Pomodoro Pasta
spaghetti, roasted tomato, olive oil, fresh basil and garlic
Chicken Fettuccine
chicken breast, alfredo sauce, parmesan
Shrimp Pad Thai
shrimp, rice noodles, thai vegetable, peanut sauce
Lobster Ravioli
house made heirloom tomato cream sauce
Seafood Pasta
fresh cuts of fish, shrimp, mussels, oyster mushrooms, tomato-cream sauce
Sauteed Sand Dabs
local sand dabs, garlic mashed potatoes, chef vegetables, lemon caper butter sauce
